•Haye Farm_Spring 2014_7u5c4400 (cropped)
“Cider has been made here on the farm since the thirteenth century using only apples from the farm and neighbouring orchards. They have over 40 different types of apple, some of which are particular to Haye Farm itself. Their cider is of high quality and very traditional, still pressed through straw, using wild yeasts and wooden barrels.” 

(extract from ‘Ciderland’ 2008)

“Haye Farm is the holy grail of cider makers"...

(extract ‘In Search of Cider’ by Alan Stone) 
Lerryn Boathouse Sparkling Cider follows in the proud traditions of Haye Farm Cider. It enjoys the same 13th century origins but with a 21st century twist, creating a cider that is both reassuringly traditional and refreshingly modern. 
Posted on Mon 4th Feb 2019 at 17:37
RT @WaterstonesTraf: Thanks for coming to see us and thank you to @raynor_winn for writing a heart wrenching, inspiring and beautiful book...
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Posted on Wed 5th Dec 2018 at 08:24
RT @DarrenLewarne: Well done @PrimroseHerd with your Cornish win at National Pig Awards | https://t.co/fHtsvyPoZ9 via @Business Cornwall
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Posted on Tue 4th Dec 2018 at 21:45
RT @lostinbookshop: So excited to be welcoming @raynor_winn to our shop next Saturday 8th December at 11am. Her book 'The Salt Path' is ins...
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